CONGRATULATIONS TO OUR NEW NURSING BOARD PASSERS - JUNE 2017

1.  Mirandilla, Nixon C.
2.  Moralejo, Adel Kristine B.
3.  Mirafuentes, Mark Joven
4.  Micaller, Katrina Mae
5.  Tabo, John James B.
6.  Adrade, Karen Shaine
7.  Grageda, Karen N.
8.  Porteza, Honey Lou
9.  Bisco, Arjay
10.Guanizo, Patrick Jordan
11.Evangelista, Grace Pauline P.
12.Baraquiel, Glenda B.
13.Manzanilla, Jerry Jr. S.
14.Majadillas, Angela P.

CONGRATULATIONS TO OUR NEW BOARD PASSERS!

Congratulations to Our New Midwives
MLE Passers - Arpril 2017

1.  BOCO, Melrose N.
2.  DE LOS ANGELES, Glee D.
3.  DE LOS SANTOS, Jesaly B.
4.  ESPAÑO, Kiezylyn A.
5.  GOMEZ, Gretchen M. 
6.  JAMISOLA, April Joy J.
7.  LASTIMOSA, Leevihilda M. 
8.  LLASOS, Miryll M. 
9.  LOPEZ, Cherry Ann D.
10. MAJADILLAS, Angela P.
11. MILLENA, Monique A.
12. NIERVA, Fay M.
13. OLIVA, Ma. Isabelle Harleene Q.
14. SANQUE, Ma. Donnabel S.
15. SASANA, Jonathan O.
16. TABAJONDA, Patricia Mae R.
17. TRAMPE, Julius Cesar S.
18. VILLAMOR, Ana Marie T.

Competency Assessment for Housekeeping NC II Passers (77%)
Date of Assessment: April 12-15, 2011

1.  CAMACHO, Rodalene D.
2.  DATU, Karen D.
3.  JACOB, Leslie Joy
4.  LORIA, Cindy M.
5.  LOTINO, Mark Jowen M. 
6.  MADELAR, Mary Rose P. 
7.  MADRONA, Marianne B.
8.  TRIÑANES, Kim V.
9.  MANLAPAS, Mark R.
10. MENDOZA, Mary Joy T.
11. SALVACION, Lita L. 
12. MIRAFLOR, Joane M. 
13. MORADA, Rachelle A.
14. MAYUGA, Erika Jean O.
15. OLIDANA, Nyheron
16. PERDIGON, Jacquiline V.
17. RECUÑA, Marissa P.
18. RETUMBAN, Keventh Anthony C.
19. LLANETA, Liezel D.
20. SINAMBAN, Carla Elaine
21. SO, Jeannen

1.  ABANCO, Jennifer Camille O.
2.  ASCAÑO, Rachelle C.
3.  DELANA, Mayanne
4.  FRADES, Irene M.
5.  HERRERA, Irene B. 
6.  LEVANTINO, Ariel Kaye
7.  LLABRES, Mary Grace
8.  LLOVIT, Domingo P.
9.  LUNAS, David
10. MADRONA, Marife
11. MALVAR, Cindy R.
12. MARCO, Maila O.
13. PUJOL, Jefferson C.
14. LAMAG, Rosalyn A.
15. ALTITCHE, Reynard
16. CORDES, Julie Ann O.
17. NABOR, Jhoan A. 
18. FRAGIO, Joy G.
19. ANTOLIN, Bliss J. 
20. MANZANERO, Airene
21. NUÑES, Joana Cristi B. 
22. CAÑITA, Sonny D.
23. BEJO, Jhade N.
24. MILLARE, Kathleen G.
25. LISTA, Maryliez O.
26. NAZ, Avon Carlo R.
27. OLIVA, Christian V.
28. NUAL, Michelle J.
29. MAYUGA, Erika Jean O.
30. ROSAS, Maggie E.
31. BONAOBRA, Aldo B.
32. RECUÑA, Marissa P.
33. MUJAR, John Daryl 
34. DIONA, Edgardo Jr. P.
35. CASTUERA, Edwin M.
36. ZANTUA, Maricel A.
37. AÑONUEVO, Pete Paula L.

ENROLLMENT IS NOW GOING ON!

IMMACULATE CONCEPTION COLLEGE-ALBAY

Offers:

• Bachelor of Science in Nursing
• Diploma in Midwifery Program
• Two-Year Course in Hotel & Restaurant Management
  
  Qualifications: Front Office Management NC II
  Housekeeping NC II
  Baking/Pastry Production NC II
  Food Beverage Services NC II

BELEN B. FRANCISCO FOUNDATION, INC.

Offers:

DARAGA MAIN OFFICE:

• Two-Year Course in Hospitality/Travel Management
  
  Qualifications:     Tour Guiding NC II
  Travel Services NC II
  Bartending NC II
  Commercial Cooking NC II
  
  TESDA SHORT COURSES:
• 
  

  No.	QUALIFICATION	TRAINING DURATION (HRS)	NO. OF TRAINING DAYS
  1	Commercial Cooking NC II	436	55
  2	Bread/Pastry Production NC II	141	18
  3	Housekeeping NC II	436	55
  4	Bartending NC II	286	34
  5	Food and Beverage Services NC II	336	42
  6	Food and Beverage Services NC III (Barista)	124	17
  7	Front Office Service NC II	436	55
  8	Tour Guiding NC II	630	79
  9	Travel Services NC II	522	90
  10	Caregiving NC II	786	99
  11	Health Care Services NC II	996	125
  12	Household Services NC II	216	27
  13	Pharmacy Services NC II	271	34
  14	Automotive Servicing NC II	524	67
  15	Barangay Health Services NC II	560	72
  16	SMAW NC I (Shielded Metal Arc Welding)	268	38
  17	Driving NC II	118	17

  
  
  
• Assessment Centers for: 
  
  
• Caregiving NC II
• Household Services NC II
• Health Care Services NC II
• Housekeeping NC II, Food & Beverage Services NC II
  
  
  
  SORSOGON CITY BRANCH OFFERS:
  
  
• Diploma in Midwifery Program
• Two-Year Course in Hotel & Restaurant Management
  
  Qualifications:   Front Office Management NC II
  Housekeeping NC II
  Food and Beverage Services NC II
  Commercial Cooking NC II
  
  OTHER SHORT COURSES:
  
  
• Baking/Pastry Production NC II
• Bartending NC II (on process)

ENROLLMENT PROCEDURES